Products
Swine

It has excellent fixedness and stability in the intestinal epithelial cell to prevent the harmful bacteria. It also makes the synergy effects of immunity active material to immunity strengthens and good productivity. Has plenty of vitamins, UGF (Unknown growth factor), organic acids from the yeast protoplasm and peptide-glucan, beta-glucan, MOS from yeast cell wall during the fermentation process.

PROPERTIES

• Decreases the feces and bad smell by decomposing nutrients to easy digestion
• Improves meat quality by maximizing amino-acid utilization rate
• Decreases the disease occurrence by maintaining the balance of intestinal microbial flora
• Maximizes preference and feed intake rate by unique flavor and taste (glutamic acid nucleic acid)
• Supplies various nutrients such as vitamins, UGF, organic acids, and so on
• Increases the body weight and productivity of livestock
• Inhibits the harmful bacteria by containing rich organic acids to decrease intestinal pH

DOSAGE

Swine: 1.5-2 ml/1-2 Liter of drinking water or as directed by the veterinarian

Thyme essential oil (thymol) and oregano essential oil (carvacrol) stimulate the secretion of gastric juice and aid digestion by producing a detoxifying effect. Oregano increases the secretion of digestive enzymes, which inhibits the excessive growth of harmful intestinal microbes. The product's ingredients improve appetite, enhance feed intake and feed conversion.

DOSAGE

Swine: 100-200 ml per 1000 I of drinking water for 8-12 hours a day over 6-8 days or as directed by the veterinarian

Vitamin E refers to a group of eight compounds that include four tocopherols and four tocotrienols.  Requirements for poultry species depend on the age of the animal and the reproductive stage, being the lowest for laying hens. It interacts with other diet ingredients, such as oils rich in polyunsaturated fatty acids (PUFA), antioxidants, sulfur amino acids and selenium, and for this reason precise needs are difficult to standardize.

Vitamin E is a fat-soluble vitamin, accumulates in tissues and many studies have reported that maternal intake affects the nutritional status of eggs, embryos and new born chicks

DOSAGE

As directed by the veterinarian

PROPERTIES

• Chicks growth
• Avitaminosis
• Malnutrition

DOSAGE

Poultry: 1-1.5 ml per liter of drinking water
Swine: 1.5-2 ml per liter of drinking water or as directed by the veterinarian

All animals need a strong skeleton, which is important for longevity, production, welfare and product quality. NUOILD delivers stronger skeletons effectively. Vitamin D3 is essential for developing robust bones. It regulates the absorption of calcium and phosphorus, which both play a critical role in bone calcification.

PROPERTIES

• NUOILD is supplied as a spray-dried bead let using Nutressa Research based technology. This gives a more uniform, better-flowing product with outstanding mixing properties. It is stable when included in premixes and pelleted feeds under standard conditions up to 90°C.
• NUOILD is a liquid already dispensed with surfactants in water, which means the micelles are already formed and are absorbed immediately from the intestine.
• Vitamin D3 supplementation is warranted whenever feed consumption is reduced and/or something interferes with the absorption or metabolism of Vitamin D such as damage due to virus, bacteria, cocci, mycotoxins or stress.
• Fat and fat soluble vitamins like D3 can only be absorbed after being dispersed into “micelles” in water by surfactants.

DOSAGE

Swine: 30 ml/1000 Ltr water

IMMOFIT contains the right blend of essential amino acids, vitamins, Lysozyme and selenium which competes both for nutrients and space. IMMOFIT helps to maintain ideal pH, helps to produce digestive enzymes and stimulates immunity and maintains gut integrity.

Lysozyme present in IMMOFIT helps to reduce the growth of invading bacteria and other pathogens.

PROPERTIES

• Enhances immune response
• Maintains egg production, egg quality and hatchability
• Maintains specific and non-specific immune response
• May reduce or eliminate the use of antibiotics
• Increases digestive capabilities
• Decreases stress

DOSAGE

Preventive: 1.5 - 2.0ml / litre of drinking water continuously for 3 - 5 days
Curative: 2.5 - 3.0ml / litre of drinking water continuously for 5 - 7 days
Administer dosage in morning drinking water as above, or as directed by a veterinary practitioner

The symptoms include watery discharge from nostrils, gasping, trembling, facial swelling, and sometimes twisting of the neck. Depending upon the severity of infection, mortality ranges between 10 to 80 percent. Under the effect of the infection, adult laying birds decrease their feed and water consumption with considerable drop in egg production as well. This disease thus also poses a severe economic challenge for broiler and layer poultry industry. RESPOFIT is most effective remedy against respiratory problems.

PROPERTIES

• Expectorant, Mucolytic, Antimicrobial, Anti allergic and Bronchodilator
• It soothes and keeps the respiratory system clean and ensures normal breathing
• Improves immunity
• Overcomes stress

DOSAGE

Poultry: Preventive 1 ml / 8 liter water Curative 1 ml / 4 liter water
Swine: Preventive 1 ml / 8 liter water Curative 1 ml / 4 liter water
Administer dosage in morning drinking water as above, or as directed by a veterinary practitioner

It disintegrates urate crystals by breaking the mucin bonds and preventing the formation of urinary calculi (kidney stones). It works on the urinary tract and helps to reduce the filtration pressure on kidneys. It has nephroprotective properties.

PROPERTIES

• Improves renal efficiency & supports normal functioning of kidneys
• Stops formation of kidney stones
• Protects & alleviates symptoms of gout
• Stimulates nephritic tissues and rejuvenates damaged cells

DOSAGE

Poultry
Preventive      1.0 - 1.5ml / litre of drinking water continuously for 3 - 5 days
Curative          2.0 - 3.0ml / litre of drinking water continuously for 5 - 7 days
Swine
Preventive       1.0 - 1.5ml / litre of drinking water continuously for 3 - 5 days
Curative           2.0 - 3.0ml / litre of drinking water continuously for 5 - 7 days
Administer dosage in morning drinking water as above, or as directed by a veterinary practitioner

Regulations to control Salmonella in the animal industry are one of the major challenges. Salmonella is found everywhere and can survive, even at low moisture levels, for a long time. Animal feed is generally considered to be an important factor to control Salmonella.  A novel approach is to combine organic acids with specific essential oils. Results have shown that such a combination is more effective in killing Salmonella.
GUTSOFIT reduces the microflora competing for the host nutrients and results in better growth and performance of the chicken. It also acts as mold inhibitors. GUTSOFIT exerts its antimicrobial action both in the feed and in the GI-tract of the animal. The antibacterial effect of dietary GUTSOFIT in chickens and swine are believed to occur in the upper part of the digestive tract (crop and gizzard).

PRPOPERTIES

• Acidifies all parts of the digestive region
• Lowers intestinal pH, which reduces the pathogens
• Improves the digestion, absorption and utilization of feed
• Thinning of intestinal wall and increased size of villi which improves the absorption and utilization of nutrients
• Stimulates the activation of digestive enzymes

DOSAGE

Liquid
Poultry      0.2 ml per liter of drinking water
Pig          0.3 ml per liter of drinking water
Powder
Poultry        1-2 kg per ton of feed
Pig            2-3 kg per ton of feed or as directed by veterinarian

Much research has focused on the development of alternative strategies to maintain poultry health and enhance performance within intensive systems, and numerous substances, commonly known as natural growth promoters (NGPs) have been identified as effective alternatives to antibiotics. Nutrion is NGPs that have been growing in popularity as feed additives, due to their beneficial effect on gut health and immunity and growth performance.
The beneficial effects of Nutrion in poultry may arise from the activation of feed intake and the secretion of digestive enzymes, immune stimulation, antibacterial, coccidiostatic, anthelmintic, antiviral or anti-inflammatory activity, or from antioxidant properties.

PROPERTIES

• Provide energy and protein to fulfil high demand of birds
• Provide various vitamins essential for growth and production
• Various Phytochemicals reduce stress and modulate Immune system
• This scientifically balanced composition reduces early chick mortality, increases growth rate and production

DOSAGE

Poultry: 1 ml/liter
Sheep/Goat/Swine: 5 ml
Cow/Buffaloes/Horses: 10 ml

Nuvet d3 is eternal feed supplement loaded with vitamin D3 and K2 having multiple health benefits for poultry and swine use. Nuvet D3 helps the proper development of beak, feathers and bone in birds and also improves productivity and profitability per bird and swine.

PROPERTIES

• It can help promote bone health and maintain cardio-metabolic function.
• It helps to treat Vitamin deficiencies.
• It provides essential bone nutrients for better growth and development.
• It provides Immune system support and healthy muscle function.
• Fast recovery of fracture bones is seen due to regular use of NUVET D3.
• NUVET D3 improves productivity and profitability per bird or swine.

DOSAGE

Poultry and Swine: 10-15 gm per ton of feed

It has excellent fixedness and stability in the intestinal epithelial cell to prevent the harmful bacteria
It also makes the synergy effects of immunity active material to immunity strengthens •Unique flavor and taste of natural garlic improve the palatability of livestock
Allicin which is a main component of garlic makes antibacterial and anti-virus effect
Has plenty of vitamins, UGF (Unknown growth factor), organic acids from the yeast protoplasm and peptide-glucan, beta-glucan, MOS from yeast cell wall during the fermentation process.

PROPERTIES

• Stimulates palate and smell sense of livestock, which secretes digestive aid
• Replaces antibiotic by controlling pathogenic bacteria and mold growth
• Inhibits Aspergillus favus growth and controls Aflatoxin especially
• Improves digestion-absorption ratio by invigorating intestinal action
• Supplies various nutrients such as vitamins, UGF, organic acids, and so on

DOSAGE

Poultry: 1-2 kg
Swine
Growing-finishing pig: 1 kg 
Piglet, suckling sow: 1.5-2 kg
Cattle
Grown cattle: 2-2.5 kg 
Calf: 1-1.5 kg or as directed by veterinarian

It prevents stress by containing tannin, pectin, cartinoid, vitamin C, vitamin A, Mg, K and so on.
Tannin is a main component in the GALISTA
Tannin is the polyphenol which combines with protein to increase protein utilization rate
It contains catechin derivatives with superior antidiarrheal and anti-oxidant effect

PROPERTIES

• Immediately stops diarrhea
• Improves diarrhea
• The bypass action of protein in a ruminant stomach
• Increases the absorption rate of nutrients in livestock to enhance their health
• Reduces livestock diseases due to its excellent depression of hazardous bacteria
• Maintains yeast colonies
• Improves livestock’s preference for feedstock and increases feedstock uptake
• Has excellent effects on immunity, liver functions and breeding

DOSAGE

Liquid
Poultry: 1 ml per liter of drinking water
Swine: 1-2 ml per liter of drinking water
Powder
Cattle: 1-2 kg per ton of feed or as directed by veterinarian

Antibiotics have been used since long as growth promoters for pig and poultry. Currently, there is controversy surrounding the use of antibiotic growth promoters for animals destined for meat production, as overuse of any antibiotic over a period of time may lead to adverse and unwanted results such as undesired residue in animal products viz. meat, milk or eggs, residua in tissues, long withdrawal period and development of resistance in microorganisms, allergies, genotoxicity and harmful effects on human health by development of microbial resistance to specific products. On the other hand, Bantrots containing plant extracts, essential oils or main components of the essential oil blended with probiotics Saccharomyces cerevisiae is the alternative growth promoter which is herbal remedies for indigenous animal health management.

PROPERTIES

• Improves the growth
• Improves the feed utilization
• Stimulates the immune system and increased vitality
• Regulate the intestinal micro-flora
• Reduced morbidity and mortality due to various diseases
• Reduces toxin load
• Supports organs responsible for detox
• Reduces inflammation

DOSAGE

LIQUID
Poultry
Preventive: 1 ml/liter
Curative: 2 -3 ml/liter
Livestock
Sheep/Goat/Swine: 15-20 ml
POWDER
For all animals 1 Kg per ton of feed to prevent non-infectious diarrhoea
2-3 Kg per ton of feed as a supportive to reduce infectious diarrhoea along with specific treatment or as directed by veterinarian

The purpose of the present study was to assess the effect of a commercial multi-plant extract compound, in experimental coccidiosis in broiler chickens.  There is also a higher interest from the consumer in organic poultry production and a great demand for natural and healthier products. In this context, the use of Nutressa has become a promising alternative to anticoccidial drugs. Numerous plant-based products have been found to be effective at treating chicken Coccidiosis. Additionally, commercially available herbal combinations are already used in some countries for coccidiosis control.

PROPERTIES

• Promising natural anticoccidial
• Decreased the OPG of Eimeria spp
• Reduced the total lesion score and improved the zoo technical performance
• Had good to marked anticoccidial effect

DOSAGE

Liquid: 1 ml/ liter
Powder: 1-1.5 kg/ Ton of feed or as directed by veterinarian

NUTRIENZYME is a combination of probiotics and enzymes, intended to boost the natural defenses and to stimulate the digestion. NUTRIENZYME improves the feed intake and weight gain. It is also particularly recommended: To improve animal performances. To protect animals from stress. To control intestinal infections in livestock. To provide enzymes in the gut that are able to convert components into more digestible nutrients.

PROPERTIES

• Improve the dietary content of metabolisable energy
• Improves feed efficiency
• Immune enhancement for poultry and swine
• It is the prevention of intestinal infections, led to an imbalance of the beneficial intestinal flora and the appearance of resistant bacteria
• It has potential to reduce enteric disease in poultry and subsequent contamination of poultry and swine products

DOSAGE

Liquid
Poultry/Swine/Cattle: 0.5-1 ml/liter of drinking water

Powder
Poultry/Swine/Cattle: 500 gm to 1 kg / ton of feed or as directed by veterinarian

Liver is a vital organ involved in metabolism, storage, secretion, detoxification and protection. Being the central organ of metabolism, liver is always subjected to damages of various kinds. Liver stimulants and protectants are usually supplemented to support liver in detoxification and to improve the structural and functional integrity of liver cells.

Livossa-N contains all the essential nutrients formulated to protect, maintain and stimulate liver to perform various functions and to optimize production.

PROPERTIES

• Prevention of liver damage from mycotoxins & avoid perosis.
• Minimised liver damage due to pathogens like bacteria, virus, fungi & to overcome hypertrophy of liver.
• Increased liver secretions for better digestion and boost liver function.
• Faster recovery from stress & diseases of all types.
• Enhanced flock immunity, Improved Growth, FCR, Fertility & Hatchability.

DOSAGE

Liquid: 1ml per Litre
Powder: 1-1.5 kg per ton of feed or as directed by veterinarian

NUTRILIGO is a highly digestive complementary feed supplement to mix in drinking water; ft. is appetizing thanks to its aroma and brings a lot of calcium, phosphorus, magnesium and the necessary trace elements for a good functioning of the organism.

PROPERTIES

• NUTRILIGO reduces stress reactions and is particularly recommended at the time of reproduction.
• NUTRILIGO is also a prophylaxis against mineral deficiency disease such as rickets, fragility of egg shell and bone malformation.

DOSAGE

Piglets: 5 ml / piglet per day for 5 days running
Pigs: 60 ml / pig per day for 5 days running
Cattles: 1 or 2 litres / 1000 litres of drinking water for 5 to 6 days running
Poultry: 1 to 2 litres per 1000 litres of drinking water for 3 to 6 days running or as directed by veterinarian